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Portraits


French Chef*** Guy Savoy

French Chef*** Guy Savoy

Guy Savoy is a French chef with three Michelin stars. He was born in the Dauphiné region, home to excellent cuisine and fruity wines. Remaining faithful to his roots and the flavors he experienced as a child, such as strawberries and potatoes fresh from the garden, Guy Savoy makes the most of fine... [Read more]

Le Gavroche **

Le Gavroche **

London, United Kingdom London was plainly and simply not on the gastronomic map when the brothers Albert and Michel Roux opened Le Gavroche a stone’s throw away from Sloane Square in 1967. The British people were about to be initiated to haute cuisine by these ambassadors to French gastronomy. They... [Read more]

Wine & Cooking Promotion - WCPM

Wine & Cooking Promotion - WCPM

Paris, France For the past decade, Jeremy Cukierman, Pierre-Benoit Pérard and Thierry Welschinger have been spending their weekends and holidays discovering vineyards and the people who give them expression: winemakers. While always searching for the best possible interpretation of terroirs, they... [Read more]

Relais Bernard Loiseau ****L

Relais Bernard Loiseau ****L

Saulieu, France Bernard Loiseau was one of the greatest French chefs and restaurant owners. With three Michelin stars and a 19 marks out of 20 in the Gault-Millau, this ambassador for and staunch defender of French gastronomy was very popular in the ’80s and ’90s. His talent as a cook... [Read more]

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